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Pepper & Palm

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Bradford · Caribbean Kitchen

Big island flavour.
Cooked slow.
Served bright.

Jerk, curry goat, patties and rum-shop classics - cooked properly, served with real Caribbean sunshine on the plate.

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2pmIsland
sunshine

From the grill

Today's Signature Dishes

Chef's Pick

Jerk Chicken

Slow-smoked, scotch bonnet marinade, rice & peas

£13.50

Curry Goat

Slow-braised, island spice blend, rice & peas

£14.50

Beef Patties

Flaky pastry, spiced beef, house pepper sauce

£4.50

🍃 Fresh Daily🔥 Real Wood Grill🍺 Rum Cocktails🛑 Halal Options

Our Story

A taste of home, cooked properly.

Pepper & Palm started with one goal: bring real Caribbean cooking to Bradford - slow-cooked, properly spiced, no shortcuts. Every dish is made fresh, the way it's meant to be.

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Opening Hours

Tue - Thu12pm - 9pm

Fri - Sat12pm - 10pm

Sun1pm - 8pm

MonClosed

Book a Table or Ask a Question

Tables, catering or a private event - send us a message and we'll get right back to you.

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From The Blog

Island Stories & Recipes

September 5, 2026

5 Caribbean Dishes To Try If You Have Never Had Them Before